American Bar Restaurant Spring Menu

Our elegant Edwardian panelled dining room offers intimate surroundings and is the perfect setting for pre-performance and interval dining.

Set menu: £22 for two courses, £27 for three courses on the dishes indicated with a star*

Starters

* Curry spiced parsnips, apple & coconut soup (vg)* £7

Pork & pistachio terrine, pickled quince, toasted sourdough crouton £8

Pickled mackerel, heritage tomato, pink grapefruit, samphire £8

Grilled marinated octopus, sweetcorn salsa, chipotle mayonnaise £9

Warm goats cheese Melusine, tapenade, slow roasted tomato £8

Mains

* Thyme roasted chicken, spring vegetables, walnut pesto* £17

Seabass, egg noodles, Laska sauce, chili, lime, coriander £19

Sirloin steak, chimichurri sauce, roasted new potatoes, sour cream, chives £21

Lemon sole, capers, gherkins, cucumber, croutons, brown butter £21

Seared Cauliflower steak, puree, pine nuts, golden raisin dressing (vg) £12

Sides

Tenderstem broccoli, roast garlic oil (vg) £4

Minted crushed new potatoes (v) £4

Mixed salad, tarragon dressing (v) £4

Desserts

Vanilla crème brulée, strawberry, pistachio £7

Lemon & vanilla poached pear, mango sorbet, almond crumb (vg) £7

*Baileys Tiramisu* £7

Chocolate cake, rum macerated raspberries, honeycomb, clotted cream £7

British cheese selection: Cornish yarg, Montgomery cheddar, Stilton £8

*Set menu: £22 for two courses, £27 for three courses on the dishes indicated with a star *.

(vg) = Vegan; (v) = Vegetarian

All items are subject to availability. All prices include VAT.

Every purchase supports the ENO. A discretionary 12.5% service charge will be added to your bill.

We use a wide range of ingredients in our kitchen, some of which may contain allergens. If you have a specific allergy or dietary requirement,please let us know. We would love to tell you what’s in our food to assist you with your choice.